This product is ideal for those who love the authentic flavour of blue fish, and is now available in a select assortment of Sardine fillets without skin or bones.
Carefully selected by hand, Rio Mare’s Sardine Fillets are white and firmly textured, without skin or bones and enriched only with olive oil.
The consumption of fish is recommended at least twice a week for a healthy, balanced diet. Rich in Omega 3, sardines are among one of the tastiest, most nourishing species of blue fish.
Ideal as a main course or tasty hors d’oeuvre.