Tuna Steak in Brine

Ideal for those who love the lightness of tuna in brine but want superior flavour. 

Characteristics:

Authentic flavour and unique texture.

Why: 

The special method of pressure cooking preserves the flavour and texture of the tuna, keeping the calorie count low. 

Kitchen tip:

Ideal with grilled, steamed or pan fried vegetables with a drizzle of oil and balsamic vinegar. 

Nutritional Values (For 100 g of whole products)

Energy118,2 kcal
Fats1 g
of which Saturated0,4 g
Carbohydrates0,3 g
Sugars0,2 g
Proteins27 g
Salt0,5 g
Fiber0 g
Omega30 g
Tuna Steak in Brine - Prodotti
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