Leaves falling, air cooling! The approaching cold weather, following hot-on-the-heels of a fast-paced summer means that we start slowing down in readiness for winter. Nature offers us vegetables rich in vitamins and anti-oxidants that help to boost our immune systems so we can face the cold days of winter. Warm, comforting dishes are a great way to welcome in this in-between season, for a truly flavoursome fall!
Time: 150 min