Immagine Recipes for savoury crepes stuffed with Rio Mare tuna or salmon

Recipes for savoury crepes stuffed with Rio Mare tuna or salmon

The ‘crespella’ better known by the French term  crêpe is a type of very thin, soft pancake , rolled up and wrapped around  some kind of flavoursome filling. A simple yet highly appealing dish, it is appreciated for its versatility. It’s simply a question of indulging your taste and unleashing your fantasy!  Be inspired by our unique recipes which you can make by using Rio Mare tuna and salmon!