The arrival of spring generally coincides with a desire for rebirth, a cleansing of mind and body. Detoxing not only serves as an excellent way to re-awaken our bodies from the inactivity of the winter months, but also as a means of rediscovering dormant energy. To help you achieve your goal, we’ve rounded up a number of anti-oxidant rich recipes designed to help you detoxify. Bring the scents and colours of spring to your table with the seasonal vegetables featured in our spring dishes!
Time: 15 min
Product: Mackerel Fillets in Olive Oil
Time: 30 min
Product: Grilled Mackerel Fillets in Brine